
YouTube
Source: France 24 | Published: April 20, 2025, 2:46 p.m.
Easter celebrations across the world: The environmental impact of chocolate • FRANCE 24 English
To satisfy the world’s huge appetite for chocolate, farmers produce around 5 million tonnes of cocoa beans each year. But behind the sweet treat lies a bitter environmental cost. Christophe Alliot, co-founder of the BASIC think tank, explains.
#Chocolate #Easter #ecology
🔔 Subscribe to France 24 now: https://f24.my/YTen
🔴 LIVE - Watch FRANCE 24 English 24/7 here: https://f24.my/YTliveEN
🌍 Read the latest International News and Top Stories: https://www.france24.com/en/
Like us on Facebook: https://f24.my/FBen
Follow us on X: https://f24.my/Xen
Bluesky: https://f24.my/BSen and Threads: https://f24.my/THen
Browse the news in pictures on Instagram: https://f24.my/IGen
Discover our TikTok videos: https://f24.my/TKen
Get the latest top stories on Telegram: https://f24.my/TGen