Sources France 24 | Published: April 20, 2025, 2:46 p.m.

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Source: France 24 | Published: April 20, 2025, 2:46 p.m.

Easter celebrations across the world: The environmental impact of chocolate • FRANCE 24 English

To satisfy the world’s huge appetite for chocolate, farmers produce around 5 million tonnes of cocoa beans each year. But behind the sweet treat lies a bitter environmental cost. Christophe Alliot, co-founder of the BASIC think tank, explains.
#Chocolate #Easter #ecology

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